A little present from Matt at Voodoo: “Trapped Under Eisbock”, a sour cherry dry-Pennsylvainia dopplebock with about 3” of ice frozen out of it. It clocks in around 14% ABV and should be available sometime later this year (it was supposed to be last Christmas, but what’s the rush?!)

A little present from Matt at Voodoo: “Trapped Under Eisbock”, a sour cherry dry-Pennsylvainia dopplebock with about 3” of ice frozen out of it. It clocks in around 14% ABV and should be available sometime later this year (it was supposed to be last Christmas, but what’s the rush?!)